book
#2058
641.3 COU f ISBN:0-85404-513-9
Technology » Home & family management » Food & drink
Subjects:Food Vitamins

    Food The Chemistry of its Components --Ed.3

    T.P. Coultate / / /
    the royal society of chemistry 1996
    xi. 360 hlm; 21x14 cm Bahasa:eng

    Book 'Food The Chemistry of its Components' by T.P. Coultatethe royal society of chemistry

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Code type price location shelf toc accession date source supplier status circ_status
SMD09494 1 Rp.0 polnes           1 Available
SMD09437 1 Rp.0 polnes           1 Available