Final_Project
#17547
TA/D3 PW / P.WISATA 018 RAB p 2023 ISBN: 20 623 005

Subjects:PERJALANAN WISATA GRO, keluhan, member Accor, VIP, HEAT

    PENANGANAN KELUHAN TAMU MEMBER ACCOR OLEH GRO PADA FRONT OFFICE DEPARTMENT DI HOTEL MERCURE IBIS SAMARINDA --Ed. 1

    Rabiatul Adawiah Lala / / /
    Politeknik Negeri Samarinda Samarinda 2023
    xi;49 hlm ; ilus ; 29 cm Bahasa:Ind

    ABSTRAK
    Penelitian ini dilatarbelakangi oleh keluhan tamu member Accor terhadap
    karyawan Guest Relations Officer di hotel Mercure dan Ibis Samarinda. Penelitian
    ini bertujuan untuk mengetahui bagaimana upaya pelayanan tamu member Accor
    oleh GRO, apa penyebab keluhan tamu member Accor dan bagaimana
    penanganan keluhan tamu member Accor oleh GRO. Penelitian ini penting
    dilakukan mengingat peran GRO sangat penting dalam sebuah hotel untuk
    menunjang hubungan tamu dan pihak hotel selalu baik, mengantisipasi keluhan
    dari tamu, menampung dan membantu mencari jalan keluar sehingga tamu merasa
    puas dan diperhatikan. Tamu member Accor adalah tamu VIP yang sangat
    diperhatikan oleh hotel karena tamu VIP merupakan tamu kehormatan dan
    prioritas sehingga sangat penting diberikan pelayanan yang lebih dibanding tamu
    lainnya.Penelitian ini merupakan jenis penelitian kualitatif dengan data deskriptif.
    Metode pengumpulan data yang dilakukan adalah wawancara, dokumentasi dan
    observasi secara langsung, dan melakukan penelitian di hotel Mercure dan Ibis
    Samarinda selama enam bulan di bagian front office department sebagai
    GRO.Hasil penelitian menunjukkan bahwa, 1) GRO hotel Mercure dan Ibis
    Samarinda berhasil memberikan pelayanan istimewa kepada tamu member Accor
    sebagai tamu VIP, 2) terdapat tiga penyebab keluhan yang dialami oleh tamu
    member Accor yaitu keluhan terkait masalah upgrade room, keluhan tentang
    harga dan keluhan tentang kebijakan hotel. 3) penanganan keluhan tamu member
    Accor dengan metode HEAT, hear them out, empathize, apologize dan taking
    action and follow up, karyawan GRO dapat mengatasi keluhan tamu member
    Accor dengan baik dan memastikan kepuasan tamu.
    Kata kunci : GRO, keluhan, member Accor, VIP, HEAT


    ABSTRACT
    This research is motivated by Accor member guest complaints against
    Guest Relations Officer employees at Mercure and Ibis Samarinda hotels. This
    study aims to determine how the efforts of Accor member guest services by GRO,
    what are the causes of Accor member guest complaints and how to handle Accor
    member guest complaints by GRO. This research is important to do considering
    the role of GRO is very important in a hotel to support the relationship between
    guests and the hotel is always good, anticipate complaints from guests,
    accommodate and help find a way out so that guests feel satisfied and cared for.
    Accor member guests are VIP guests who are very concerned by the hotel because
    VIP guests are guests of honor and priority so it is very important to be given
    more service than other guests.This research is a type of qualitative research with
    descriptive data. The data collection methods used were interviews,
    documentation and direct observation, and conducted research at Mercure and
    Ibis Samarinda hotels for six months in the front office department as GRO.The
    results showed that, 1) GRO hotels Mercure and Ibis Samarinda successfully
    provide special services to Accor member guests as VIP guests, 2) there are three
    causes of complaints experienced by Accor member guests, namely complaints
    related to room upgrade problems, complaints about prices and complaints about
    hotel policies. 3) handling Accor member guest complaints with the HEAT
    method, hear them out, empathize, apologize and taking action and follow up,
    GRO employees can resolve Accor member guest complaints properly and ensure
    guest satisfaction.
    Keywords: GRO, complaints, Accor member, VIP, HEAT